How to Drive Key Clinical Outcomes for Patients with Diabetes Using Nutrition Therapy
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How to Drive Key Clinical Outcomes for Patients with Diabetes Using Nutrition Therapy Thursday May 14, 2020 11am PT/2pm ET |
Proper nutrition is an important part of diabetes management. Learn some of the key evidence-based practices for diabetes, high blood pressure, and high cholesterol. We will review the latest nutrition intervention recommendations for normalizing A1c, blood pressure, and cholesterol for people with type 1 and type 2 diabetes (the B in A-B-C’s).
Learning Objectives
- Name the 3 primary blood laboratory clinical outcomes (laboratory blood goals) for diabetes medical nutrition therapy (MNT) and the current target values recommended by the American Diabetes Association.
- Explain the latest nutrition intervention recommendations to improve A1c in patients with type 1 and type 2 diabetes (the A in A-B-C’s).
- Explain the latest nutrition intervention recommendations to improve blood pressure in patients with type 1 and type 2 diabetes (the B in A-B-C’s).
- Explain the latest nutrition intervention recommendations to improve cholesterol (i.e., blood lipids) in patients with type 1 and type 2 diabetes (the C in A-B-C’s).
Check out the rest of our series
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How to Successfully Achieve DSMES Services Certifications from ADA/ADCES REGISTER NOW Tuesday June 9, 2020 11am PT/2pm ET |
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Disclaimer: The content in this webinar is intended for informational and educational purposes only, and is provided as-is. Glooko, Inc. and Mary Ann Hodorowicz Consulting LLC make no representation, warranty or guarantee the information herein is all inclusive or error-free. All responsibility for correct billing lies with the provider of such services.
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